Orange Madeira Loaf
A moist Madeira loaf that is perfect as a layer in a trifle or just on it’s own for tea-time. Process Preheat the oven to 170°C. Line and butter a loaf pan. In a mixing bowl, whisk together the eggs and sugar until pale and …
Tag: Eggs
Classic Carrot Cake
This is a classic versatile recipe that makes a single loaf or 12 individual cupcakes. Ingredients 225g self-raising flour 250 ml vegetable oil 225g golden castor sugar 3 large eggs 1 tsp cinnamon 1/4 tsp salt 1 tsp ground nutmeg 250g peeled and grated carrots …